
Guest Chef – June 2026 – Chef Ryan Van Grouw

Guest Chef – May 2026 – Community Table

Meet the Culinary Team Redefining the Dining Experience.
Meet our Chefs
This July, we are proud to spotlight the exceptional talent and creativity of our culinary team, Jeremy Williams and Patti Meza. Their passion for collaborating with guest chefs, crafting inspired menus, and creating unforgettable dining experiences is reflected in every dish they serve.
With a focus on bold flavors, thoughtful presentation, and culinary innovation, Jeremy and Patti continue to elevate every guest experience while bringing our mission to life through exceptional cuisine and hospitality.
Chef Jeremy and Patti's Menu
Appetizers
Tiger Tears
Sauteed Beef Strip, Spicy Lime Dressing, Crispy Shallot, Cilantro, and Lettuce Leaves
Crispy Stuffed Yucca (V,GF)
Vegan Meat Picadillo, Tomato Avocado Relish, Aji Amarillo Coconut Sauce
Entrees
Steak Chaufa Rice
Peruvian-Style Fried Rice, New York Strip Steak, Aji Verde Salsa
Caribbean Fish & Chips
Pan-Roasted Snapper, Yucca Fries, Avocado, Tomato, Cilantro Aioli, Pickled Onion
Dessert
Croissant White Chocolate Bread Pudding
Flaky Croissant, Godiva White Chocolate, Strawberries, Milk Chocolate Drizzle
